菜单翻译成英文 中餐菜单翻译菜谱 禽蛋类Poultry and Eggs(II)
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132. 香熏鸭腰 Frangrant Smoked Duck Kernel
133. 盐烤荷叶鸭 Salt-Baked Duck in Lotus Leaf
134. 口水鸭肠 Duck Intestines with Chili Sauce
135. 芥末鸭掌 Duck Feet with Mustard
136. 火爆川椒鸭舌 Stir-Fried Duck Tongues with Sichuan Chili
137. 八珍发菜扒鸭 Braised Chicken with Assorted Meat and Thread Moss
138. 赛海蜇拌火鸭丝 Shredded Roast Duck with White Fungus
139. 蜜汁烟熏鸭肉卷 Smoked Duck Rolls with Honey Sauce
140. 香荽鸭翼 Stir-Fried Duck Wings with Coriander
141. 香酱爆鸭丝 Sautéed Shredded Duck in Soy Sauce
142. 北菇扒大鸭 Braised Duck with Black Mushrooms and Vegetables
143. 北京烤鸭 Beijing Roast Duck
144. 彩椒炒火鸭柳 Sautéed Roast Duck with Bell Pepper
145. 虫草炖老鸭 Stewed Duck with Aweto
146. 蛋酥樟茶鸭 Deep-Fried Smoked Duck with Egg Crust
147. 冬菜扣大鸭 Braised Duck with Preserved Vegetables
148. 参杞炖老鸭 Stewed Duck with Ginseng and Chinese Wolfberry
149. 豆豉芦笋炒鸭柳 Sautéed Sliced Duck with Asparagus in Black Bean Sauce
150. 火燎鸭心 Sautéed Duck Hearts
151. 酱爆鸭片 Sautéed Sliced Duck in Soy Sauce
152. 罗汉扒大鸭 Braised Duck with Mixed Vegetables
153. 樱桃汁煎鸭胸 Pan-Fried Duck Breast in Cherry Sauce
154. 蜜汁鸭胸 Pan-Fried Duck Breast with Honey Sauce
155. 汽锅虫草炖老鸭 Steam Pot Duck with Aweto
156. 芋茸香酥鸭 Deep-Fried Boneless Duck with Taro Puree
157. 雀巢鸭宝 Sautéed Diced Duck Meat in Potato Basket
158. 黑椒焖鸭胗 Braised Duck Gizzards with Black Pepper
159. 烩鸭四宝 Braised Four–Delicacies of Duck
160. 黄豆煮水鸭 Stewed Duck with Soya Beans
161. 生炒鸭松 Sautéed Minced Duck on Lettuce Leaf
162. 酸梅鸭 Braised Duck with Plum Sauce
163. 香辣炒板鸭 Sautéed Salted Duck with Hot Spicy Sauce
164. 香酥脱骨鸭 Crispy Boneless Duck
165. 香酥鸭荷叶夹 Deep-Fried Duck in Lotus Leaf
166. 酥皮鸭丝盅 Crispy Shredded Duck
167. 荔茸鹅肝卷 Deep-Fried Goose Liver Roll with Taro
168. 辽参扣鹅掌 Braised Goose Feet with Sea Cucumber
169. 菜头烧板鹅 Braised Dried Goose and Lettuce in Spicy Sauce
170. 松茸扒鹅肝 Grilled Goose Liver with Matsutake
171. 香煎鹅肝 Pan-Fried Goose Liver
172. 野菌鹅肝 Pan-Fried Goose Liver with Wild Mushrooms
173. 川式煎鹅肝 Fried Goose Liver,Sichuan Style
174. 潮州烧雁鹅 Roast Goose, Chaozhou Style
175. 红烧石歧项鸽 Braised Pigeon
176. 冬草花炖鹧鸪 Stewed Quail with Aweto
177. 豆豉鹌鹑脯 Braised Quail Breast with Black Bean Sauce
178. 酥香鹌鹑 Crispy Quail with Sesame
179. XO酱爆乳鸽脯 Sautéed Pigeon Breast in XO Sauce
180. 北菇云腿蒸乳鸽 Steamed Pigeon with Mushrooms and Ham
181. 菜片乳鸽松 Sautéed Minced Pigeon with Sliced Vegetables
182. 脆皮乳鸽 Crispy Pigeon
183. 吊烧乳鸽王 Roast Pigeon
184. 荷香蒸乳鸽 Steamed Pigeon in Lotus Leaves
185. 红酒烩鸽脯 Braised Pigeon Breast in Red Wine
186. 金柠乳鸽脯 Sautéed Pigeon Breast in Lemon Sauce
187. 烧汁香煎鸽脯 Pan-Fried Pigeon Breast
188. 生炒乳鸽松 Sautéed Minced Pigeon on Lettuce Leaf
189. 时菜炒鸽脯 Sautéed Sliced Pigeon Breast with Vegetables
190. 天麻炖乳鸽 Stewed Pigeon with Gastrodia Tuber
191. 云腿骨香炒鸽片 Fried Sliced Pigeon with Ham
192. 咸鸭蛋 Salted Duck Egg
193. 卤蛋 Marinated Egg
194. 煮鸡蛋 Boiled Egg
195. 糟蛋 Egg Preserved in Rice Wine
196. 荷包蛋 Poached Egg
197. 煎蛋 Fried Eggs
198. 香椿煎蛋 Fried Eggs with Chopped Chinese Toon Leaves
199. 蟹肉芙蓉蛋 Crab Meat with Egg White
200. 虾酱炒鸡蛋 Scrambled Egg with Shrimp Paste
201. 韭菜炒鸡蛋 Scrambled Egg with Leek
202. 葱花炒鸡蛋 Scrambled Egg with Scallion
203. 蛤蜊蒸蛋 Steamed Egg with Clams
204. 鸡肝炒蛋 Scrambled Egg with Chicken Liver
205. 白菌炒蛋 Scrambled Egg with Mushroom
206. 火腿炒蛋 Scrambled Egg with Ham
207. 燕窝鸽蛋 Bird’s Nest with Pigeon Egg
208. 时菜鹑蛋 Quail Egg with Vegetables
209. 鹑蛋炒碎肉 Fried Minced Meat and Quail Egg
210. 菜甫肉碎煎蛋 Pan-Fried Eggs with Minced Pork and Vegetables
211. 蛋羹 Egg Custard
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